Technicalities: Food is Fuel

“Food is fuel.”

Technically, this is correct.

Food, at it’s bare minimum, is what allows us as human beings to function.

That doesn’t mean “food is fuel” is the be all end all.

Because food is fuel… but it is not only fuel.

Food functions beyond giving us energy for our daily activities and happenings.

It goes beyond the nutrients it provides for our bodies to do their magical and miraculous things.

It is more than carbohydrates, proteins, and fats.

It goes further than providing for our basic needs.

Food is so much more.

Food gives way to experiencing the world, cultures, and lifestyles.

Food is a language we all speak, a common ground.

Food substitutes a time machine, allowing us to revisit the past in just a bite.

Food brings us together and creates community in the making, eating, and enjoying of it.

Food gives us something to look forward to. To reflect on. To bond over.

Food allows a creative outlet in the ability to experiment.

Food is healing because whether it is a cookie or a salad eating is self-care.

Food creates comfort in it’s familiarity, it’s warmth, it’s pleasantries.

Food is life-sustaining it, giving way to experience it, memories revolving around it, traditions upheld with it.

Food is a way to show our love, care, concern, and compassion whether homemade, store bought or takeout.

Food may be fuel… but it’s importance and abilities go far beyond that.

Food is fuel, but it is not only fuel.

How does food go beyond fuel for you? I’d love to hear what it means to you below!

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This Dietitian’s 5 Rules for Grocery Shopping

How many of you have rules for grocery shopping?

I’m guessing most of you raised your hand. I’ve been there.

I could list a million rules I’ve heard, I’ve used, I’ve imagined… and they’re all bullsh!t.

But I’m here to tell you to throw your rules out the window in lieu of the following. I double dog dare you. (Now you have to, sorry, no excuses).


That’s right. Don’t like peas? DON’T BUY THEM. Hate olives? You don’t have to eat them. Despise kale? YA’ DON’T NEED IT. Squirm at the idea of eating another rice cake? Put a fork in ‘em they’re done for.

Seriously. Fill your grocery list and grocery cart with foods you like to eat. Eating should be pleasurable as much and as often as possible.



I’m all for a good deal, but food waste is the literal worst (well, at least worse than nails screeching on a chalk board, but definitely not as bad as burning the roof of your mouth because you just can’t wait for your food to cool).

If something is canned or frozen and I have the storage and budget for it, while also knowing I can work it into future meals, sure, get it. If it’s something you can substitute out for another item on your list-that works too. But if your buying it for the sake of the sale and there’s a chance it will go bad, well that’s just throwing away money and perfectly good food (at least at the time of purchase). Nah, skip that.



Taste is one of our FIVE senses. It’s a major way we perceive and experience the world and life. So you should absolutely, positively allow room for exploration with your taste buds. If you hate something you can spit it out. Just do so in a polite and discrete manner, pretty please.

This could be a vegetable you’ve only tried steamed and want to try roasted (seriously, roasted vegetables are the best type of vegetables #honestopinion). It could be a new cheese that sounds weird, smells a bit funny, but, ya’ know, in a good way. It may be a frozen dinner that looks easy but delicious-so why not give it a shot, because Thursday nights Bobby has football practice, Susie has Ballet, Mom has a board meeting, and Dad works until 7, you have been running around all week and want to feed everyone because it’s frowned upon not to, but honestly who has time!? (Drive thru and/or take out-at new or old restaurants-is also perfectly acceptable form of self care when cooking just isn’t happening-whether because of schedule or not)



Everyone should be eating 2-3 snacks a day in addition to 3 meals. EVERYONE. So why do we avoid snack foods? Snack time is one of my all time favorite times so the world may never know… (okay we know-diet culture has demonized typical snack items, BUT NO MORE!)

Maybe it’s pretzels and peanut butter. Maybe it's pears and peanut butter. Maybe it’s Oreos and peanut butter. Maybe it’s veggies and peanut butter. Maybe it’s a peanut butter chocolate chip larabar. (I really love peanut butter and have it at least daily) But there are non-peanut butter snacks for those who cannot have peanut butter (I assume the only reason you wouldn’t have peanut butter is because you couldn’t have peanut butter) Like Yogurt and granola and fruit (with or without peanut butter…) Other nuts and seeds. Ice cream. Sorbet. Chips and dip. Bars that don’t include peanuts or peanut butter. Smoothies. Half a sandwich. CHOCOLATE. A whole sandwich. Literally anything can be a snack if you believe in it enough (and it satiates your hunger during non-meal times).



Yeah I know I just wrote a whole blog post laying out my rules but in reality, there are no rules. I strongly encourage you to incorporate the above four guidelines as much as possible but you can do whatever you so please with your personal grocery list, grocery shopping experience and what you cook for you and your family.

I do strongly discourage any rigid rules that puts limitations on what you can and cannot have because for the majority of individuals all foods fit*

Do you have food rules you still follow? Are you ready to start breaking them? I’d love to hear from you on your experience below!

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Amanda is an anti-diet dietitian and nutrition therapist practicing in Bloomington, IN and virtually. If you are looking to work with a dietitian, she is currently accepting new clients. Check out her services or reach out to set your FREE discovery call today. She would love the opportunity to work with you!